1lb New York STrip steaks (should b 2 decent sized cuts)
1Tbsp Montreal Steak Seasoning
1Tbsp light brown sugar
1tsp onion powder
1tsp oregano
mix the seasonings in a small bowl & rub on steak. grill on medium heat 7mins to a side. let rest 3min.
the brown sugar caramelizes & holds the seasoning to the steak as well as all the juices inside. the end product is flavourful with a hint of sweetness.
best steaks i’ve had in a long time!!
hi
Hey, this “Best Steak Ever” was it cooked on your WEBER GRILL? I bet it was…….nothing like natural gas.